Karaya Restaurant
MediterraneanSeafoodItalian
Mediterranean, Seafood, Italian, International$$$

Karaya Restaurant

New(No reviews)
Shoal Bay West, West End Village, Anguilla
Open Now
Cuisine

Mediterranean, Seafood, Italian, International

$$$

Location

Shoal Bay West, West End Village, Anguilla

Hours

Open Now

Dinner • 6:00 PM - 10:00 PM

Phone

+1 264-497-8819

Dress

Smart casual / resort elegant

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Restaurant profile

About Karaya Restaurant

Karaya is a celebrated beachfront Mediterranean restaurant directly on the sands of Shoal Bay West, Anguilla, opened in November 2025 by Chef Carrie Bogar and Jerry Bogar, the award-winning team behind Veya, SandBar, and Meze. Named for the Taino-Arawak word meaning moonlight, Karaya blends Mediterranean soul with fresh Caribbean ingredients, herbs from the Bogars own garden, and the daily catch. Chef de Cuisine is Joel Reyes. Every bread is baked in house, every pasta made fresh each afternoon, and every dessert crafted by the kitchen. The 300+ bottle wine cellar and rare amari selection complement a menu that spans yellowfin tuna crudo, charred octopus with white beans, handmade cavatelli with clams, pappardelle with lamb shank ragout, fettuccine with lobster and lobster bisque sauce, grilled local crayfish and lobster, New Zealand lamb chops, plancha mahi, and iconic desserts including the s'mores with homemade marshmallows and the rum baba. Beachside toes-in-the-sand seating and private event experiences are available. Open daily for lunch 11am-3pm, dinner 6pm-10pm, and bar 11am-10pm. Reservations strongly recommended. Located at the former Trattoria Tramonto site, 1254 Rupert Carty Dr, Shoal Bay West. Phone +1 264-497-8819, email karayaaxa@gmail.com.

The Vibe

shoal_bay, west_end, beachfront, oceanfront, feet_in_the_sand, open_air, resort, elegant, romantic, upscale, fine_dining, lively, relaxed, date_night, special_occasion, luxury, sunset, sunset_drinks, lunch, dinner, seafood, international, fusion, pasta, lobster, fish, conch, cocktails, craft_cocktails, wine, live_music, live_entertainment, events, private_dining, wedding_friendly, reservations

Known For

Charred Octopus with White Beans Lemon and Smoked Paprika, Roasted Beets with Orange Pistachio Feta and Dill, Yellowfin Tuna Crudo with Zucchini Ribbons, Cavatelli with Clams Basil Parsley and Garlic, Pappardelle with Lamb Shank Ragout, Fettuccine with Lobster and Lobster Bisque Sauce, Baked Gnocchi with Marinara and Three Cheeses, Grilled Snapper with Ratatouille and Whipped Potatoes, Seared Tuna with Preserved Lemon-Caper Butter, Plancha Mahi with Grilled Vegetables, New Zealand Lamb Chops, Duck Breast, Grilled Local Crayfish, Grilled Local Lobster, Lobster Cigar Appetizer, Signature Smash Burger, Nicoise Salad with Seared Tuna, Whipped Ricotta with Roasted Baby Carrots and Za'atar Flatbread, S'mores Dessert, Rum Baba, Napoleon Vanilla and Salted Caramel Millefeuille, Raspberry Clafoutis with Vanilla Ice Cream, Tropical Sangria Slushy, Karaya Punch, Cucumber Margarita, Wine List (300+ bottles), Amari Selection, Mediterranean, Italian

Ideal For

Couples
Families
Groups

Quick Facts

  • Cuisine

    Mediterranean, Seafood, Italian, International

  • Dining Style

    shoal_bay, west_end, beachfront, oceanfront, feet_in_the_sand, open_air, resort, elegant, romantic, upscale, fine_dining, lively, relaxed, date_night, special_occasion, luxury, sunset, sunset_drinks, lunch, dinner, seafood, international, fusion, pasta, lobster, fish, conch, cocktails, craft_cocktails, wine, live_music, live_entertainment, events, private_dining, wedding_friendly, reservations

  • Price Level

    $$$

  • Parking

    Located directly on the sands of Shoal Bay West, West End Village. Parking available at the beachfront location. Confirm parking details directly before visiting.

  • Beach Access

    Yes

  • Takeout

    Not listed

  • Accessibility

    Not listed

  • Outdoor Seating

    Yes

  • Pet Friendly

    Not listed

Local notes

Dining Tips

A few quick details to help your visit feel smooth.

  • Reservations

    Reservations strongly recommended, especially for dinner, sunset tables, and beachside toes-in-the-sand seating. Call +1 264-497-8819 or email karayaaxa@gmail.com. Book via karayarestaurant.com/reservations/. Early dinner tables recommended for sunset views over Shoal Bay West.

  • Best Timing

    Dinner service, sunset tables, and live music evenings can be in high demand. Beachside toes-in-the-sand seating is limited. Reservations strongly recommended for all meals.

  • Dress Code

    Smart casual / resort elegant

  • Service Note

    No service charge information confirmed from accessible sources. Confirm current gratuity and service charge policy directly before visiting.

Popular Dishes

Charred Octopus with White Beans Lemon and Smoked Paprika

Charred Octopus with White Beans Lemon and Smoked Paprika

Beachfront Mediterranean fine dining on Shoal Bay West from Chef Carrie and Jerry Bogar (Veya, SandBar). House-made pastas, local seafood, 300-bottle wine cellar, and toes-in-the-sand dining. Open daily.

Signature Dish
Roasted Beets with Orange Pistachio Feta and Dill

Roasted Beets with Orange Pistachio Feta and Dill

Beachfront Mediterranean fine dining on Shoal Bay West from Chef Carrie and Jerry Bogar (Veya, SandBar). House-made pastas, local seafood, 300-bottle wine cellar, and toes-in-the-sand dining. Open daily.

Signature Dish
Yellowfin Tuna Crudo with Zucchini Ribbons

Yellowfin Tuna Crudo with Zucchini Ribbons

Beachfront Mediterranean fine dining on Shoal Bay West from Chef Carrie and Jerry Bogar (Veya, SandBar). House-made pastas, local seafood, 300-bottle wine cellar, and toes-in-the-sand dining. Open daily.

Signature Dish
Menu items

Explore the Menu

Charred Octopus with White Beans

Charred octopus with white beans, lemon, garlic, olive oil, and smoked paprika. Confirmed by multiple TripAdvisor reviewers as a standout dish.

SignatureMust TryHouse SpecialLocal Favorite
SeafoodGluten Free
Contains: Shellfish

Roasted Beets

Roasted beets with orange, pistachio, feta, and dill. Described as earthy, bright, creamy and crunchy all at once.

SignatureMust TryPopular
VegetarianGluten Free
Contains: Dairy

Yellowfin Tuna Crudo

Yellowfin tuna crudo with zucchini ribbons, orange oil, and local microgreens. Citrus-bright and fresh.

SignatureMust Try
SeafoodGluten Free
Contains: Fish

Lobster Cigar

Lobster cigar appetizer (also referred to as lobster eggroll). Confirmed by multiple TripAdvisor reviewers as very good and a must-try starter.

SignatureMust TryPopularHouse Special
SeafoodShellfish
Contains: Shellfish, Gluten

Crispy Calamari

Crispy calamari served with lemon-caper aioli.

PopularMust Try
Seafood
Contains: Shellfish, Gluten, Eggs

Whipped Ricotta with Za'atar Flatbread

Whipped ricotta with roasted baby carrots and za'atar dusted house-made flatbread. Described as a celebration of flavors.

SignatureMust TryPopular
Vegetarian
Contains: Dairy, Gluten

Watermelon Gazpacho

Chilled watermelon gazpacho poured tableside over watermelon cubes, zucchini, cherry tomatoes, and microgreens. Described as bright, cooling, elegant and completely unique.

SignatureMust TryHouse Special
VeganVegetarianGluten Free

White Bean Soup

White bean soup. Confirmed by a TripAdvisor reviewer as delicious.

Popular
VegetarianGluten Free

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